Steps to Prepare Perfect Chips with scrambled egg and ketchup

Chips with scrambled egg and ketchup
Chips with scrambled egg and ketchup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chips with scrambled egg and ketchup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chips with scrambled egg and ketchup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chips with scrambled egg and ketchup is something which I’ve loved my whole life. They are fine and they look fantastic.

My cousin eats scrambled eggs with ketchup. I'm just joking but seriously ketchup with scrambled eggs tastes like ass. Arrange the mango chips on the plates. I grew up enjoying scrambled eggs with a little bit of ketchup, as this was how my mom always ate them.

To begin with this recipe, we have to first prepare a few ingredients. You can have chips with scrambled egg and ketchup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chips with scrambled egg and ketchup:
  1. Prepare Chips
  2. Get Oil
  3. Take Salt
  4. Make ready Scrambled egg
  5. Take Egg
  6. Make ready Onions
  7. Make ready Oil
  8. Prepare Maggi

Or why not try whipping up some delicious garlic mayo dip - otherwise known as aioli Sprinkle the chips with salt or herbs (we love rosemary) and serve. Top tip for making Homemade chips. Baking chips is healthier than frying but. Tabasco and eggs, Siracha and eggs, salsa and eggs, even diced tomatoes and eggs are fine with me, but ketchup and eggs, never.

Steps to make Chips with scrambled egg and ketchup:
  1. Peel and cut your potato into pieces then wash them then add little salt and fry in hot oil
  2. Break eggs in a bowl add onions and maggi
  3. Then add oil in a pan and add the egg and continue to turn it until it done
  4. Serve with ketchup

Baking chips is healthier than frying but. Tabasco and eggs, Siracha and eggs, salsa and eggs, even diced tomatoes and eggs are fine with me, but ketchup and eggs, never. Fried and scrambled eggs do need sauce but, of course I only put that symbol of British civilisation, HP Sauce on mine. Bet those chaps in Brussels don't use it! Scrambled Eggs in Spicy Tomato Sauce

So that’s going to wrap this up with this special food chips with scrambled egg and ketchup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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