Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, herb garlic butter log. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Herb Garlic Butter Log is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Herb Garlic Butter Log is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have herb garlic butter log using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Herb Garlic Butter Log:

1. Prepare 1/2 cup Butter softened at room temperature
2. Prepare 1 tbsp Black pepper powder
3. Make ready 3 Garlic cloves minced
4. Make ready 2 tbsp Olive oil
5. Take 1 tbsp Oregano
6. Make ready 1 tbsp Parsley flakes
7. Get 1 tbsp Thyme
8. Get 1 tsp Salt

Instructions to make Herb Garlic Butter Log:

1. Mix everything well. Pour that on a parchment paper or a plastic sheet. Roll tightly into a log and keep in the freezer for a good 60 minutes. After an hour, as soon as it sets a bit, cut into small coins and store in an airtight container. Use it as required.
2. Easy and handy for most of your food. Keep it in the fridge and slather it on grilled fish, poultry or red meat, veggies like corn on the cob or our very own favourite - the garlic bread. This makes your job a bit more easy and hassle free. A perfect one for busy people. It comes in handy whenever you need to. The uses are many. You can use it as required. Store it in ziplock bag or an airtight container for best results. Enjoy!

So that is going to wrap it up with this special food herb garlic butter log recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!