Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:

1. Get ground beef
2. Get ground lamb
3. Make ready sweet onions
4. Make ready full cloves of garlic
5. Get russet potatoes
6. Take buns (sesame or kaiser recommended)
7. Take 1000 Island Dressing
8. Prepare Creamy horeseradish
9. Take Coarse ground kosher salt
10. Prepare Coarse ground black pepper
11. Take feta cheese
12. Prepare oil

Steps to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:

1. Mince all garlic.
2. Dice 1/2 an onion, slice other 1 1/2.
3. Mix horseradish cream with 1000 island dressing to taste and chill.
4. Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
5. Cook sliced onions in separate pan until caramelized.
6. Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
7. Cut potatoes into fries and cook in oil on medium heat until golden brown.
8. Toss fresh fries with minced garlic and kosher salt to taste.
9. Toast buns in oven.
10. Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!

So that is going to wrap this up for this exceptional food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!