Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meat ball puffs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meat ball puffs is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Meat ball puffs is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook meat ball puffs using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Meat ball puffs:

1. Make ready 1 packages frozen meatballs
2. Get 1 canned biscuits
3. Prepare 1 grated cheese..your preference
4. Make ready 1 can tomato sauce
5. Take 1 spices to taste

Instructions to make Meat ball puffs:

1. Preheat oven per biscuit instructions. Thaw meatballs.
2. Lightly grease or Spray muffin pan
3. Put one biscuit in each muffin hole. Push meatball down into biscuit.
4. Mix remaining ingredients together in bowl
5. Spoon 1 tblsp mixture on top of meatball
6. Sprinkle with some extra cheese
7. Bake til biscuits are done

So that’s going to wrap this up with this exceptional food meat ball puffs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!