Recipe of Ultimate Japanese braised pork belly

Japanese braised pork belly
Japanese braised pork belly

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, japanese braised pork belly. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Japanese braised pork belly is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Japanese braised pork belly is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have japanese braised pork belly using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Japanese braised pork belly:
  1. Take sugar
  2. Prepare pork belly
  3. Take soy sauce
  4. Take cooking wine
  5. Take garlic
  6. Get ginger
  7. Get spring onion
  8. Make ready star anise(optional)
  9. Get cinnamon stick(optional)
  10. Take Sichuan pepper (optional)
  11. Make ready Fennel seed(optional)
Steps to make Japanese braised pork belly:
  1. Remove the pork skin then tie the pork belly up to a roll
  2. Stir fry the ginger, garlic and spring onion till it’s golden brown.Take it out to wait for next step.
  3. Pan-fry the surface of the pork belly until it ‘s golden brown. Put sugar in the pot until it’s caramelized. Coat the pork belly with caramelizad sugar.
  4. Put the soy sauce and cooking wine into the pot. Add the ginger. Garlic and onion back into the pot along with the spices (optional)then add 500 grams of water. Boiled in medium fire for 40 mins.
  5. Cool down the sauce and pork. Move them into a container where the source could cover the whole pork. Leave it in the fridge overnight
  6. Cut the pork into thin slice when it’s cold if you want to use the pork for Ramen topping
  7. For pork belly rice bowl, heat up the pork along with sauce. Sprinkle the sauce on top of the pork belly rice bowl. Add any preferred topping. Voilà ❤️

So that is going to wrap this up for this exceptional food japanese braised pork belly recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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