Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, turkey strips with mushroom and spinach in creamy sauce on a bed of homemade tagliatelle. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have turkey strips with mushroom and spinach in creamy sauce on a bed of homemade tagliatelle using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle:

1. Make ready turkey breast cut into strips
2. Get medium size champion mushrooms
3. Prepare a spinach,
4. Get sour cream
5. Prepare small onion, chopped
6. Get garlic
7. Make ready flour
8. Get oil
9. Prepare chicken stock
10. Prepare salt
11. Get pepper
12. Take For the tagliatelle:
13. Get eggs
14. Make ready flour to form a relatively hard dough
15. Get salt
16. Make ready turmeric

Steps to make Turkey strips with mushroom and spinach in creamy sauce on a bed of homemade Tagliatelle:

1. Combine eggs with flour salt and turmeric. Knead it until it is nice and firm. A pasta maker come very handy, otherwise roll the dough into thin strips (1mm) and cut into tagliatelle shape. Let is dry whilst preparing your turkey dish.
2. Fry chopped onion and garlic gently for a minute in oil. Add the turkey and sear meat to enhance the flavor. Stir in sliced mushrooms, salt and pepper, pour in chicken stock a little at the time. Cook slowly for few minutes, as it will reduce liquid add rest of the stock and simmer until soft.
3. Add the spinach and stir for a minute, in the meantime mix a tbsp of flour in the sour cream and pour it onto turkey mix well and remove from heat. Enjoy

So that is going to wrap this up with this special food turkey strips with mushroom and spinach in creamy sauce on a bed of homemade tagliatelle recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!