Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, open face taco sandwich. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Open-Faced Sandwich and Toast Ideas for Healthy Eating. An open sandwich, also known as an open-face/open-faced sandwich, bread baser, bread platter or tartine, consists of one or more slices of bread with one or more food items on top. Toast the cut side of I had basil in my yard so I used that and it was super tasty. The basil added an amazing freshness to this. luscious thing I call an open face sandwich.
Open Face Taco Sandwich is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Open Face Taco Sandwich is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook open face taco sandwich using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Open Face Taco Sandwich:
- Make ready Rolls from your bakery
- Make ready 1 large pack ground beef
- Get 1 green pepper, chopped
- Take 1 small can green Chiles
- Get Fresh minced garlic (6 cloves)
- Prepare 1 pack Taco seasoning mix
- Get Water as required on package of taco seasoning
- Prepare 1 can refried beans
- Make ready 1 red onion, sliced
- Make ready 8 ounce bag Mexican shredded cheese
- Make ready 1 bag lettuce
- Prepare 1 tomato, chopped
- Get Guacamole
- Take Salsa
These tacos are like open-face sandwiches you eat with a fork. And you probably have all the ingredients you need on hand! MORE+ LESS Don't let your love for open-faced sandwiches stop at avocado toast. These delicious and healthy recipes will feed your obsession in new ways.
Steps to make Open Face Taco Sandwich:
- In a large pot brown your ground beef, drain off any fat….
- Add your chopped green pepper, can of green chiles and garlic to ground beef, sauté until veggies are tender….
- Next add your taco seasoning and required amount of water, cook and stir until thickened….Remove from heat when cooked thru….Then add your can of refried beans to cooked taco mixture, mix all well….
- Take your bakery rolls and slice them in half, then place them on a large baking sheet, cut sides up…..
- Place bread halves in oven under broiler to lightly toast them….
- Spoon taco mix onto each half of rolls….
- Place slice of red onion on top of taco halves….
- Add some shredded Mexican cheese on top of halves…
- Bake in a preheated 400 degree oven for 5 minutes or until cheese fully melts…..
- Top each halve with sliced tomatoes and lettuce…..
- Serve each halve with a dollop of guacamole, then add some salsa to the side…..Serve and enjoy 😉!
MORE+ LESS Don't let your love for open-faced sandwiches stop at avocado toast. These delicious and healthy recipes will feed your obsession in new ways. The key to mastering the open-faced sandwich starts with a hearty base. Whether that's a rice cracker, tortilla wrap, or slice of sourdough bread is up to you! Open-Face Steak Sandwich with Pickled Green Tomatoes.
So that is going to wrap it up with this special food open face taco sandwich recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


