Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken fettuccini alfredo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Fettuccini Alfredo is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken Fettuccini Alfredo is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken fettuccini alfredo using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Fettuccini Alfredo:

1. Get 8 oz fettuccini
2. Make ready 2 chicken cutlets
3. Make ready 1 tsp granulated garlic
4. Make ready 1 tsp granulated onion
5. Get 1 salt and pepper
6. Prepare 4 tbsp butter
7. Get 1 cup heavy cream
8. Prepare 1 cup parmiggiano reggiano cheese

Instructions to make Chicken Fettuccini Alfredo:

1. Bring a large pot filled with water up to a boil and sprinkle with a generous pinch of salt. Add fettuccini and cook according to package instructions. Drain parts once cooked and set aside.
2. Season both sides of chicken with granulated garlic, onion, salt and pepper to taste.
3. In a medium non stick sauté pan with high sides, over medium high heat, melt the butter. Add the seasoned chicken and cook for a few minutes on each side until golden brown and cooked through. Remove chicken from the pan and cut into bite sized pieces.
4. In the same pan add the heavy cream and reduce it for 5 minutes. Add the cheese and stir. Season with salt and pepper to taste and add the cut chicken and drained pasta. Toss.

So that is going to wrap this up for this exceptional food chicken fettuccini alfredo recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!