Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gnocchi with red pepper and prosciutto. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gnocchi with red pepper and prosciutto is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Gnocchi with red pepper and prosciutto is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have gnocchi with red pepper and prosciutto using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gnocchi with red pepper and prosciutto:

1. Take 1 lb gnocchi (store bought from the fresh pasta aisle)
2. Make ready 3 liter boiling water
3. Prepare 1 tsp salt
4. Make ready Sauce
5. Get 3 tbsp olive oil, extra virgin
6. Prepare 1 dash hot pepper flakes
7. Take 3 medium red peppers, thinly sliced
8. Make ready 4 slice prosciutto
9. Prepare 3 clove minced garlic
10. Take 1/4 cup dry white wine
11. Take 1 tsp dried oregano or basil
12. Take 1 cup tomato puree
13. Make ready 1 salt and pepper to taste
14. Get topping
15. Take 1 tbsp chopped fresh parsley
16. Take 1 tbsp grated Grana Padano or Parmiggiano

Instructions to make Gnocchi with red pepper and prosciutto:

1. In a medium sized pan heat the oil with the pepper flakes in it. Add the red pepper slices and let them saute for a few minutes.
2. Then add the prosciutto slices. You can pull them apart into smaller pieces and let them cook for 1 minute.
3. Then add the garlic and the dried oregano.
4. After a few seconds pour the wine and let it evaporate.
5. Add the tomato puree, salt and pepper and let it simmer and decrease the heat.
6. Put the water to boil in a large heavy pan. Once it boils throw the salt, then add the gnocchi. When they come to the top of the boiling water they are cooked. With a pasta spoon take the gnocchi and add them to the sauce pan.
7. Put the desired amount on a plate and top with freshly grated cheese and parsley. Hope you enjoy!

So that’s going to wrap it up for this special food gnocchi with red pepper and prosciutto recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!