Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, peppered steak and rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Peppered Steak and Rice is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Peppered Steak and Rice is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have peppered steak and rice using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Peppered Steak and Rice:
- Prepare Skirt Steak
- Make ready White Rice
- Get Bell Peppers
- Prepare Brown Gravy
- Make ready ground black pepper
- Get Seasoning Salt
- Get Butter
Steps to make Peppered Steak and Rice:
- I used regular long grain white rice, so I started that first. (If you're using minute rice you can make it last.) But combine rice, butter, and salt in a pot and bring to a boil. Then remove from heat. (Hopefully you know how to make rice by now)
- Put 1 teaspoon of butter in a skillet and watch it melt
- Pop the skirt steak in the skillet. One at a time unless you have a big enough skillet to cook both. Season the steak with ground black pepper.
- Cut the Bell Peppers into strips. I used 3 peppers of different colors for aesthetic reasons. Don't get distracted and forget about your steak lol.
- Whether you got pre-made canned brown gravy or powdered gravy. Get it bubbling and toss the peppers in it and let it simmer to soften the peppers up.
- When the steak is all browned. Remove it from the skillet and cut it into strips. Whatever size you prefer.
- Toss the steak strips into the the simmering gravy and let it continue to simmer. This will cook the gravy flavor into the meat.
- By the time the peppers are soft, the rice should be done.
- Put a scoop of the rice into a bowl, or on a plate. Top it with the gravy/steak/pepper mix and serve. Be careful, the gravy will be really really hot.
- Enjoy!
So that is going to wrap this up with this exceptional food peppered steak and rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


